A great budget option for weeknight entertaining.
(1 votes)
Cook: 40 Mins
Serves: 4
Price: 75p per serving
Nutritional Information
Each 201g serving contains
Energy
2265kj
541kcal
2265kj
541kcal
27%
Fat
39g
39g
High
56%
56%
Saturates
22g
22g
High
110%
110%
Sugars
3.7g
3.7g
Low
4%
4%
Salt
1.1g
1.1g
Med
19%
19%
of your reference intake.
Typical energy values per 100g:
1127kj/269kcal
Typical energy values per 100g:
1127kj/269kcal
Ingredients
1 sheet frozen puff pastry, thawed
1 medium egg, beaten
200g Asda Smart Price Full Fat Soft Cheese
50g Parmesan, grated
250g frozen asparagus
15g butter, melted
Method
1
Pre-heat the oven to 200C/160C Fan/Gas 6. Lay the puff pastry on a baking sheet and mark border around the edge with a sharp knife 1.5 inches without cutting all the way through. Brush the edge of the boarder with egg. Bake for 10 minutes.
2
Mix the soft cheese with the rest of the beaten egg and half the Parmesan and spread on the pastry.
3
Top with the asparagus and brush it with melted butter. Sprinkle on the rest of the Parmesan.
4
Bake in the oven for a further 15 minutes.