Indian-style turkey mince

Name: Indian-style turkey mince | Asda Good Living
Total time: 30 min
Yield: 4
Cuisine: Indian
Ingredients: 1 tbsp sunflower oil; 1 onion, chopped; 450g pack Asda Turkey Mince; 2 level tsp ground turmeric; 3 tbsp Asda Tikka Curry Paste; 400g can Asda Chopped Tomatoes with Garlic; 2 tbsp tomato purée; 200g frozen peas; 350g new potatoes, halved and boiled until tender; 1-2 tbsp mango chutney; 2 Asda Naan Breads, to serve

Turkey mince is lower in fat than beef and works brilliantly in this tasty supper

By Asda Good Living,21st September 2015

(206 votes)

Cook: 30 Mins

Serves: 4

Price: £1.09 per serving

Nutritional Information

Each 414g serving contains

Energy
1557kj
372kcal

19%

Fat
6.9g

Med
10%

Saturates
1.1g

Low
6%

Sugars
13.5g

High
15%

Salt
0.7g

Med
12%

of your 5-a-day

of your reference intake.
Typical energy values per 100g:
376kj/90kcal

Ingredients

1 tbsp sunflower oil

1 onion, chopped

450g pack Asda Turkey Mince

2 level tsp ground turmeric

3 tbsp Asda Tikka Curry Paste

400g can Asda Chopped Tomatoes with Garlic

2 tbsp tomato purée

200g frozen peas

350g new potatoes, halved and boiled until tender

1-2 tbsp mango chutney

2 Asda Naan Breads, to serve

Method

Heat the oil in a large pan and cook the onion until soft and translucent. Add the mince and cook, stirring to break up any clumps, until it changes colour.

Stir in the turmeric and curry paste and continue stirring over a low heat for 1 minute. Add the tomatoes and tomato purée. Bring to the boil, cover and simmer for 10 minutes.

Add the peas and cooked potatoes, return to the boil, cover and simmer for another 5 minutes. Stir in the mango chutney.

Serve with Naan bread, heated to pack instructions.