The lentil and mushroom base in this recipe is delicious and filling but low in fat.
Read MoreUsing turkey meatballs is healthier than beef or pork but just as delicious
Read MoreTurkey mince is lower in fat than beef and works brilliantly in this tasty supper
Read MoreMaking your own tandoori marinade is really easy and adds a mild but aromatic flavour.
Read MoreA hearty stew for two with a strong, robust flavour that you can easily make with leftover chicken thighs.
Read MoreWith a quiche, anything goes and this tasty treat uses up leftover dairy products and veggies... perfect!
Read MoreCold leftovers are great for packed lunches – either on their own or sliced for sandwich fillers.
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