Sandwiches

American-inspired deep-filled focaccia

This hearty salt beef sandwich is bursting with tangy flavours

Tasty pockets of succulent pork with zingy fresh pickle – Asian flavours meet Greek-style pitta!

Once you've mastered boiling an egg, you'll be able to make lots of simple meals. Try this tasty open sandwich - perfect for lunch

These veggie packed pitta pockets with roasted chickpeas and plenty of zing make a lovely summery lunch option

Mix 'n' match sarnies? We're game if you are...

In Italy, it’s hip to be square