Steak & potato salad

Name: Steak & potato salad | Asda Good Living
Total time: 35 min
Yield: 4
Ingredients: 600g small new potatoes, scrubbed if necessary; 1 tbsp olive oil, plus extra for brushing; 1 tsp cider vinegar; 75ml reduced-fat mayonnaise; 75ml low-fat Greek-style yogurt; 1 tsp Asda Coarse Grain Mustard; 1 tsp Asda Creamed Horseradish Sauce; 500g Asda Beef Sirloin Steak; 1/2 bunch spring onions, trimmed and sliced; 8 radishes, trimmed and sliced; 8 baby gherkins, sliced; Salad leaves, to serve

Peppery radishes, horseradish and mustard add a touch of heat to this substantial salad.

By Asda Good Living,21st September 2015

(1 votes)

Cook: 35 Mins

Serves: 4

Price: £2.25 per serving

Nutritional Information

Each 359g serving contains

Energy
2025kj
484kcal

24%

Fat
26g

High
37%

Saturates
8.6g

Med
43%

Sugars
6.2g

Med
7%

Salt
1.1g

Med
19%

of your reference intake.
Typical energy values per 100g:
564kj/135kcal

Ingredients

600g small new potatoes, scrubbed if necessary

1 tbsp olive oil, plus extra for brushing

1 tsp cider vinegar

75ml reduced-fat mayonnaise

75ml low-fat Greek-style yogurt

1 tsp Asda Coarse Grain Mustard

1 tsp Asda Creamed Horseradish Sauce

500g Asda Beef Sirloin Steak

1/2 bunch spring onions, trimmed and sliced

8 radishes, trimmed and sliced

8 baby gherkins, sliced

Salad leaves, to serve

Method

Boil the new potatoes until tender. Drain and leave until cool enough to handle, then cut in half.

Whisk the oil and vinegar together and season to taste. Add to the potatoes and toss to mix. Set aside.

Mix the mayonnaise with the Greek-style yogurt, coarse grain mustard and creamed horseradish sauce. Add to the potatoes and combine.

Brush both sides of the steaks with oil and cook under a hot grill for 4-5 minutes on each side (or cook to your taste). Cover with foil and leave to rest for 10 minutes.

Stir the sliced spring onions, radishes and baby gherkins into the potato salad. Slice the steak and stir in. Serve with salad leaves.