Sherry trifle

Name: Sherry trifle | Asda Good Living
Total time: 40 min
Yield: 10
Cuisine: British
Ingredients: ½ Asda Raspberry Swiss Roll, cut into a 2cm chunks; 6 tbsp sweet sherry; 150g raspberries; 213 can Asda Peach Slices in Fruit Juice, drained; ½ 500g pot Asda Fresh Custard; ½ 250g pot Asda Italian Mascarpone; 300ml double cream; 40g flaked almonds, toasted

Replace the sherry with apple juice if you prefer.

By Asda Good Living,21st September 2015

(7 votes)

Cook: 40 Mins

Serves: 10

Price: 49p per serving

Nutritional Information

Each 135g serving contains

Energy
1415kj
338kcal

17%

Fat
25.3g

High
36%

Saturates
14.3g

High
71%

Sugars
13.9g

Med
15%

Salt
0.2g

Low
3%

of your reference intake.
Typical energy values per 100g:
1048kj/250kcal

Ingredients

½ Asda Raspberry Swiss Roll, cut into a 2cm chunks

6 tbsp sweet sherry

150g raspberries

213 can Asda Peach Slices in Fruit Juice, drained

½ 500g pot Asda Fresh Custard

½ 250g pot Asda Italian Mascarpone

300ml double cream

40g flaked almonds, toasted

Method

Share the Swiss roll between 10 cups. Drizzle on the sherry and leave for 5 minutes. Top with a layer of peaches and raspberries.

Mix the custard with the mascarpone. Stir until smooth, then spoon on top.

Whip the cream until it holds its shape and spoon on top. Sprinkle with flaked almonds before serving.