Sausage and bean pie

Name: Sausage and bean pie | Asda Good Living
Total time: 40 min
Yield: 4
Cuisine: British
Ingredients: 1 tbsp oil; 8 Butcher’s Selection Reduced Fat Pork Sausages; 180g pack Chosen by you Instant Mashed Potato; 2 x 410g cans Chosen by you Reduced Sugar & Salt Baked Beans; 50g Chosen by you 30% Less Fat Mature Light British Cheese, grated

Two foods kids love, all topped of with cheesy mash

By Asda Good Living,21st September 2015

(36 votes)

Cook: 40 Mins

Serves: 4

Price: 78p per serving

Nutritional Information

Each 556g serving contains

Energy
2007kj
479kcal

24%

Fat
12.2g

Med
17%

Saturates
4.3g

Med
22%

Sugars
8.2g

Med
9%

Salt
3.9g

High
65%

of your 5-a-day

of your reference intake.
Typical energy values per 100g:
361kj/86kcal

Ingredients

1 tbsp oil

8 Butcher’s Selection Reduced Fat Pork Sausages

180g pack Chosen by you Instant Mashed Potato

2 x 410g cans Chosen by you Reduced Sugar & Salt Baked Beans

50g Chosen by you 30% Less Fat Mature Light British Cheese, grated

Method

Pre-heat the oven to 220C/200C Fan/Gas 7.

Heat the oil in a frying pan and cook the sausages for 10-12 minutes. Cool, then halve.

Put the instant potato in a bowl and mix well with 765ml boiling water. Heat the beans, then transfer to a casserole dish. Spoon the potato over, then stick the sausages on top, cut side up.

Sprinkle over the cheese and bake for 20-25 minutes.