Minted lamb burgers

Name: Minted lamb burgers | Asda Good Living
Total time: 25 min
Yield: 8
Cuisine: Mediterranean
Ingredients: 2 red onions; 2 x 500g packs Butcher’s Selection Lamb Mince; 4 tbsp chopped mint; 4 tbsp chopped flat-leaf parsley; 8 Asda Brioche Buns; Tzatziki, to serve; Sliced tomato, to serve; Baby gem lettuce leaves, to serve; Thinly sliced red onion, to serve

Fresh mint and a tzatziki dressing add a Greek-style twist to these classic burgers.

By Asda Good Living,21st September 2015

(1 votes)

Cook: 25 Mins

Serves: 8

Price: £1.40 per serving

Nutritional Information

Each 264g serving contains

Energy
2231kj
533kcal

27%

Fat
24.4g

High
35%

Saturates
12.6g

High
63%

Sugars
12.5g

Low
14%

Salt
0.8g

Low
13%

of your reference intake.
Typical energy values per 100g:
845kj/202kcal

Ingredients

2 red onions

2 x 500g packs Butcher’s Selection Lamb Mince

4 tbsp chopped mint

4 tbsp chopped flat-leaf parsley

8 Asda Brioche Buns

Tzatziki, to serve

Sliced tomato, to serve

Baby gem lettuce leaves, to serve

Thinly sliced red onion, to serve

Method

Finely chop one of the onions and put in a bowl with the mince, mint and parsley. Season and mix together with your hands until just combined.

Shape into 8 burgers. Barbecue or grill for 10 mins, turning occasionally, until the meat is completely cooked through.

Split the brioche buns and toast the cut sides on the barbecue or under the grill. Fill with a burger topped with tzatziki, tomato, lettuce and red onion.