Recipes
Crushed potatoes with chives
These crushed potatoes are ideal for serving with roast lamb or beef
These crushed potatoes are ideal for serving with roast lamb or beef
(3 votes)
Cook: 30 Mins
Serves: 6
Price: 23p per serving
Nutritional Information
Each 136g serving contains
Energy
645kj
154kcal
645kj
154kcal
8%
Fat
7.1g
7.1g
Med
10%
10%
Saturates
4.2g
4.2g
Med
21%
21%
Sugars
1.3g
1.3g
Low
1%
1%
Salt
0.1g
0.1g
Low
2%
2%
of your reference intake.
Typical energy values per 100g:
474kj/113kcal
Typical energy values per 100g:
474kj/113kcal
Ingredients
750 Asda Extra Special Marilyn Potatoes
50g Asda Salted Butter
1/2 packet of chopped chives
Method
1
Cut the potatoes up so that they are all about the same size. Bring a pan of salted water to the boil, add the potatoes and cook for 15-20 minutes until tender.
2
Drain the potatoes in a colander. Add the butter to the pan so that it begins to melt and then return the potatoes to the pan with the chives. Crush with a fork and season with salt and pepper.