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    Recipes
    Recipes

    Chicken and cous cous salad

    A colourful and healthy salad with great flavour and texture

    A colourful and healthy salad with great flavour and texture

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    (4 votes)
    Cooking Time

    Cook: 30 Mins

    Cooking Time

    Serves: 4

    Cooking Time

    Price: £2.05 per serving

    Nutritional Information

    Each 220g serving contains

    Energy
    1439kj
    344kcal
    17%
    Fat
    9.5g
    Med
    14%
    Saturates
    1.6g
    Low
    8%
    Sugars
    2.0g
    Low
    2%
    Salt
    1.50g
    Med
    25%
    of your reference intake.
    Typical energy values per 100g:
    654kj/156kcal

    Ingredients

    225g couscous

    1-2 tsp smoked paprika

    2 tbsp oil (reserved from the semi-dried tomatoes)

    1 tbsp red wine vinegar

    2 sticks celery, trimmed and sliced

    6 Asda Extra Special Semi-Dried Tomatoes (from a jar), drained and cut into small pieces

    4 Asda Extra Special Roasted Red Peppers (from a jar), drained and sliced

    6 spring onions, trimmed and sliced

    405g pack Asda Cooked Chicken Breasts

    3 tbsp chopped coriander

    Method

    1
    Put the couscous in a large bowl and stir in the paprika. Pour on 300ml boiling water, then allow to cool. Whisk the oil and vinegar. Season, then stir into the couscous.
    2
    Add the celery, semi-dried tomatoes, roasted peppers and spring onions.
    3
    Remove the skin from the chicken and cut the flesh into bite-sized pieces. Stir into the couscous along with the coriander.