Recipes
Recipes

Chicken and cous cous salad

A colourful and healthy salad with great flavour and texture

A colourful and healthy salad with great flavour and texture

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(4 votes)
Cooking Time

Cook: 30 Mins

Cooking Time

Serves: 4

Cooking Time

Price: £2.05 per serving

Nutritional Information

Each 220g serving contains

Energy
1439kj
344kcal
17%
Fat
9.5g
Med
14%
Saturates
1.6g
Low
8%
Sugars
2.0g
Low
2%
Salt
1.50g
Med
25%
of your reference intake.
Typical energy values per 100g:
654kj/156kcal

Ingredients

225g couscous

1-2 tsp smoked paprika

2 tbsp oil (reserved from the semi-dried tomatoes)

1 tbsp red wine vinegar

2 sticks celery, trimmed and sliced

6 Asda Extra Special Semi-Dried Tomatoes (from a jar), drained and cut into small pieces

4 Asda Extra Special Roasted Red Peppers (from a jar), drained and sliced

6 spring onions, trimmed and sliced

405g pack Asda Cooked Chicken Breasts

3 tbsp chopped coriander

Method

1
Put the couscous in a large bowl and stir in the paprika. Pour on 300ml boiling water, then allow to cool. Whisk the oil and vinegar. Season, then stir into the couscous.
2
Add the celery, semi-dried tomatoes, roasted peppers and spring onions.
3
Remove the skin from the chicken and cut the flesh into bite-sized pieces. Stir into the couscous along with the coriander.