Recipes
Cheesy chicken & tomato bake
This effortless cheesy chicken and tomato bake uses leftover Simply Roast in the Bag Garlic & Herb chicken for a real winner with the family.
This effortless cheesy chicken and tomato bake uses leftover Simply Roast in the Bag Garlic & Herb chicken for a real winner with the family.
(37 votes)
Cook: 40 Mins
Serves: 4
Price: 76p per serving
Nutritional Information
Each 100g serving contains
Energy
406kj
97kcal
406kj
97kcal
5%
Fat
2.6g
2.6g
Low
4%
4%
Saturates
1.2g
1.2g
Low
6%
6%
Sugars
2.1g
2.1g
Low
2%
2%
Salt
0.2g
0.2g
Low
3%
3%
of your reference intake.
Typical energy values per 100g:
406kj/97kcal
Typical energy values per 100g:
406kj/97kcal
Ingredients
200g leftover chicken
500g pasta
2 tins chopped tomatoes
150g mushrooms
100g grated cheese mix
Method
1
Boil the pasta according to pack instructions.
2
Heat 10ml of oil in a pan then fry 125g of quartered mushrooms, add 2 tins of chopped tomatoes and the cooked chicken.
3
When the pasta has cooked combine with the chicken mixture and place into an oven proof dish.
4
Top with a mixture of grated cheddar and mozzarella and bake for 15 minutes at 190C/170C Fan/Gas 5.