Recipes
Recipes

Cheese quesadillas

A quick and easy Mexican classic.

A quick and easy Mexican classic.

Cooking Time

Cook: 30 Mins

Cooking Time

Serves: 4

Cooking Time

Price: 80p per serving

Nutritional Information

Each 191g serving contains

Energy
2294kj
548kcal
27%
Fat
33g
High
47%
Saturates
16g
Med
77%
Sugars
8.4g
Med
9%
Salt
3.1g
High
51%
of your reference intake.
Typical energy values per 100g:
1201kj/287kcal

Ingredients

225g Asda Smart Price Extra Mature Cheddar, grated

8 Asda Mexican Wholewheat Tortillas

4 spring onions, trimmed and sliced

10 sun-dried tomatoes, drained and chopped

10 green olives (or black olives), drained and chopped

198g can sweetcorn, drained

1 tsp sunflower oil

Salad, to serve

Method

1
Sprinkle the cheese onto 4 tortillas, leaving a 2cm border, then scatter on the spring onions, sun-dried tomatoes and olives.
2
Top with the sweetcorn. Put the remaining tortillas on top and press together lightly.
3
Grease a non-stick frying pan with a little of the oil and heat. Put in one of the quesadillas and cook over a medium heat for 2-3 minutes until the bottom is golden brown.
4
Carefully turn over and cook for another 2 minutes or until the cheese is melted.
5
Cook the other quesadillas in the same way. Cut into quarters and serve warm with a green salad.