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    Recipes
    Recipes

    Cheese quesadillas

    A quick and easy Mexican classic.

    A quick and easy Mexican classic.

    Cooking Time

    Cook: 30 Mins

    Cooking Time

    Serves: 4

    Cooking Time

    Price: 80p per serving

    Nutritional Information

    Each 191g serving contains

    Energy
    2294kj
    548kcal
    27%
    Fat
    33g
    High
    47%
    Saturates
    16g
    Med
    77%
    Sugars
    8.4g
    Med
    9%
    Salt
    3.1g
    High
    51%
    of your reference intake.
    Typical energy values per 100g:
    1201kj/287kcal

    Ingredients

    225g Asda Smart Price Extra Mature Cheddar, grated

    8 Asda Mexican Wholewheat Tortillas

    4 spring onions, trimmed and sliced

    10 sun-dried tomatoes, drained and chopped

    10 green olives (or black olives), drained and chopped

    198g can sweetcorn, drained

    1 tsp sunflower oil

    Salad, to serve

    Method

    1
    Sprinkle the cheese onto 4 tortillas, leaving a 2cm border, then scatter on the spring onions, sun-dried tomatoes and olives.
    2
    Top with the sweetcorn. Put the remaining tortillas on top and press together lightly.
    3
    Grease a non-stick frying pan with a little of the oil and heat. Put in one of the quesadillas and cook over a medium heat for 2-3 minutes until the bottom is golden brown.
    4
    Carefully turn over and cook for another 2 minutes or until the cheese is melted.
    5
    Cook the other quesadillas in the same way. Cut into quarters and serve warm with a green salad.