waste-not

Easy veg-packed recipes to save you time in the kitchen

Use the Cook by Asda range ingredients to reduce your prep time and save you money.

No need for fresh herbs to wilt with these handy tips and hacks!

Use your leftover salad to make a vibrant pesto - the ultimate zero-waste dressing

For an earthy, nutty twist on the classic Tuscan-style salad, use leftover bread, goat's cheese and hazelnuts for this no-waste winter dish

Leftover sourdough blitzed into crumbs soaks up the syrup, giving the filling a lovely fluffy texture that compliments the crunchy pecans

Chill out by churning up a rich ice cream. Toasty caramelised leftover breadcrumbs add flavour and texture to this creamy dessert

Crunchy on the outside, chewy on the inside – these treats so simple to make, too…

Flat as a pancake? Not these high-rise beauties! Enjoy as a light, fluffy – and showstopping – dessert

A Lebanese salad bursting with fresh flavour from the parsley, mint and zesty lemon. Classic part of a mezze and goes well with grilled meat