A superbly sliceable and showstopping way to use panettone and feed a crowd.
Read MoreCan’t decide whether to serve dessert or a cocktail – with this recipe you won’t have to- it has it all!
Read MoreNews just in – yes, you can have pudding for breakfast! Try this tasty tiramisu protein pot to mix up your morning routine.
Read MoreBased on an Italian classic, these individual desserts have plenty of flavour but without as much fat
Read MoreA fruity, summery twist on the Italian classic. It's ideal for a dinner party
Read MoreA wintry spin on a creamy dessert. Make it at least two hours in advance to allow the flavours to develop
Read MoreThis classic uses light and fat-free ingredients, and is made without eggs to reduce the calories
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