A vibrant shakshuka, but not as you know it… This tasty, one-pan vegan recipe from BOSH! uses green veggies in place of traditional tomatoes and eggs.
Read MoreTraditionally made with tomatoes, this vitamin-packed version can be a great sharing opportunity if made in a large pan.
Read MoreA flavoursome and warming Maghrebi dish made with eggs – delicious with a slice of crusty bread!
Read MoreTinned beans add tasty earthiness and texture to this classic egg dish
Read MoreTopped with dippy eggs and tangy feta, this veg-packed Middle Eastern classic is brimming with aromatic flavours
Read MoreOur cheat’s version of this Middle Eastern dish is great for an easy weekend brunch
Read MoreThis makes a really great meal, especially breakfast, for a crowd
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