RecipesTomato salad with basil mayonnaise
This recipe just tastes like summer. Using a mix of tomato varieties makes the salad more interesting
This recipe just tastes like summer. Using a mix of tomato varieties makes the salad more interesting
By Asda Good Living,21st September 2015

Cook: 15 Mins

Serves: 8

Price: 36p per serving
Nutritional Information
Each 154g serving contains
of your reference intake.
Typical energy values per 100g:
217kj/52kcal
Ingredients
4 tbsp Chosen by you Fat Free Greek Style Yogurt
10 basil leaves, plus extra to serve
1 tbsp lemon juice
125g Chosen by you Light Mayonnaise
A variety of tomatoes such as cherry, beef and vine
1 shallot, finely chopped
Method
1Put the yogurt in a small bowl with the basil leaves and lemon juice. Whizz with a hand-held blender until the basil is finely chopped.
2Stir in the mayonnaise and season.
3Slice the larger tomatoes or cut into wedges. Halve the small ones. Pile all the tomatoes in a large serving dish. Add the shallot and top with basil leaves.
4Serve with the mayonnaise on the side.