RecipesTomato, chicken & sweetcorn soup
Cooked and diced frozen chicken is handy to have for last-minute meals like this hearty and warming soup
Cooked and diced frozen chicken is handy to have for last-minute meals like this hearty and warming soup
By Asda Good Living,21st September 2015
Cook: 35 Mins
Serves: 4
Price: £1.15 per serving
Nutritional Information
Each 334g serving contains
of your reference intake.
Typical energy values per 100g:
447kj/107kcal
Ingredients
1 red onion, chopped
2 tbsp sunflower oil
1 stick celery, sliced
1 tbsp Asda Mild Curry Powder
2 x 390g cartons Chosen by you Italian Chopped Tomatoes with Chilli & Peppers
350g Chosen by you Cooked Diced Chicken Breast (frozen)
100g carrots, sliced
4 tbsp tomato ketchup
200g portion Asda Steamed Long Grain White Rice (frozen)
175g frozen sweetcorn
Crusty bread, to serve
Method
1In a large pan, cook the onion in the oil until soft and translucent. Add the celery and cook for another 2 minutes.
2Add the curry powder and cook over a low heat for 1 minute, stirring all the time.
3Add the chopped tomatoes, frozen chicken, carrots, tomato ketchup and 200ml water. Heat until simmering, then cover the pan and simmer for 15 minutes.
4Add the frozen rice and corn, and return to the boil. Cover and simmer for another 10 minutes. Serve with crusty bread.