Sweet soy salmon

Name: Sweet soy salmon | Asda Good Living
Total time: 40 min
Yield: 6
Cuisine: Chinese
Ingredients: 6 individual pouches of Asda Frozen Salmon Fillets; 3 tbsp balsamic vinegar; 3 tbsp clear honey; 3 tbsp soy sauce; 3 tbsp sunflower oil; Asda Frozen Crispy Potatoes; Asda Frozen Mixed Vegetables

With frozen ingredients and cupboard staples, this recipe is great as a last-minute meal

By Asda Good Living,21st September 2015

(29 votes)

Cook: 40 Mins

Serves: 6

Price: 90p per serving

Nutritional Information

Each 119g serving contains

Energy
1163kj
278kcal

14%

Fat
17.0g

Med
24%

Saturates
2.6g

Med
13%

Sugars
11.0g

Med
12%

Salt
1.50g

Med
25%

of your reference intake.
Typical energy values per 100g:
977kj/234kcal

Ingredients

6 individual pouches of Asda Frozen Salmon Fillets

3 tbsp balsamic vinegar

3 tbsp clear honey

3 tbsp soy sauce

3 tbsp sunflower oil

Asda Frozen Crispy Potatoes

Asda Frozen Mixed Vegetables

Method

Put the salmon in a single layer in a shallow ovenproof dish. Whisk together the balsamic vinegar, honey, soy sauce and sunflower oil. Spoon evenly over the salmon and cover the dish with foil.

Cook in the oven at 200C/180C Fan/Gas 6 for 20 minutes. Remove the foil, baste well with the juices and cook for another 10 minutes or until the fish flakes easily.

Serve with the potatoes, cooked in the oven at the same time, and vegetables.