Steak sandwich with carrot salad

Name: Steak sandwich with carrot salad | Asda Good Living
Total time: 30 min
Yield: 4
Ingredients: 200g carrots; 25g sultanas; 3 tbsp orange juice; 1 red onion, halved and thinly sliced; 3 mixed peppers, de-seeded and sliced; 1 level tsp Asda smoked paprika; 500g Asda Butcher's Selection Sirlion Steak, fat trimmed, cut into 1cm slices; 1 pack Asda 4 Ciabatta Rolls; 70g pack Asda Fresh Tastes Wild Rocket

Ditch the burger and go for a Butcher's Selection sirloin steak in a ciabatta roll with loads of tasty vegetables.

By Asda Good Living,21st September 2015

(2 votes)

Cook: 30 Mins

Serves: 4

Price: £2.75 per serving

Nutritional Information

Each 446g serving contains

Energy
2765kj
660kcal

33%

Fat
25.1g

High
36%

Saturates
6.2g

High
31%

Sugars
18.8g

Low
21%

Salt
1.1g

Low
19%

of your 5-a-day

of your reference intake.
Typical energy values per 100g:
620kj/148kcal

Ingredients

200g carrots

25g sultanas

3 tbsp orange juice

1 red onion, halved and thinly sliced

3 mixed peppers, de-seeded and sliced

1 level tsp Asda smoked paprika

500g Asda Butcher's Selection Sirlion Steak, fat trimmed, cut into 1cm slices

1 pack Asda 4 Ciabatta Rolls

70g pack Asda Fresh Tastes Wild Rocket

Method

Grate the carrots on the coarse side of a grater. Mix with the sultanas and orange juice in a bowl and set aside.

Heat the oil in a large frying pan and gently fry the onion until soft. Add the sliced peppers and cook, stirring for another 10 minutes, over a medium heat.

Stir in the paprika and season. Tip everything into a bowl and set aside. Wipe out the pan with kitchen paper.

Heat the frying pan and stir-fry the steak for about 5 minutes until brown, but still slightly pink in the middle.

Halve the ciabatta rolls and toast the cut side. Top with the onion, peppers and steak.

Add the rocket to the carrot salad and serve with the steak and vegetable sandwiches.