The savoury cheese topping brings the pork steaks to life
(10 votes)
Cook: 25 Mins
Serves: 4
Price: £1.31 per serving
Nutritional Information
Each 354g serving contains
Energy
1749kj
418kcal
1749kj
418kcal
21%
Fat
21.2g
21.2g
High
30%
30%
Saturates
9.0g
9.0g
Med
45%
45%
Sugars
2.7g
2.7g
Low
3%
3%
Salt
0.60g
0.60g
Med
10%
10%
1
of your 5-a-dayof your reference intake.
Typical energy values per 100g:
494kj/118kcal
Typical energy values per 100g:
494kj/118kcal
Ingredients
500g new potatoes
450g pack Asda Pork Loin Steaks
2 tsp sunflower oil
100g mature Cheddar cheese, grated
1 tsp Worcestershire sauce
1 egg yolk
1 level tsp Asda Dijon Mustard
325g Asda Extra Special Tenderstem Broccoli
Method
1
Boil the new potatoes until tender.
2
Pre-heat the grill. Brush the pork with the oil and grill for about 8 minutes, turning after 4 minutes, or until just cooked.
3
Mix the cheese with the Worcestershire sauce, egg yolk and mustard.
4
Boil the broccoli until tender. Put the steaks on a baking tray and spread the cheese mixture on top of them. Grill until the cheese is bubbling. Serve with the potatoes and broccoli.