A fabulous toastie, with all the flavours of Italy.
(4 votes)
Cook: 20 Mins
Serves: 4
Price: £1.60 per serving
Nutritional Information
Each 226g serving contains
Energy
2226kj
532kcal
2226kj
532kcal
27%
Fat
26.9g
26.9g
High
38%
38%
Saturates
12.7g
12.7g
Med
64%
64%
Sugars
3.2g
3.2g
Low
4%
4%
Salt
3.4g
3.4g
High
56%
56%
of your reference intake.
Typical energy values per 100g:
985kj/235kcal
Typical energy values per 100g:
985kj/235kcal
Ingredients
1 pack Asda Extra Special Portobello Mushrooms
25g butter
4 Asda Italian Deli-Style Panini (in-store bakery)
200g Asda Extra Special Taleggio Cheese, rind removed
100g Asda Prosciutto
4 tbsp pesto
Method
1
Pre-heat the grill. Slice the mushrooms thickly and fry in the butter for 4 minutes or until soft and starting to shrink. Season well.
2
Split the panini in half and toast the cut sides. Place the mushrooms and cheese on the panini bottoms and grill until the cheese starts to melt. Top each half with the prosciutto and spread with pesto.
3
Replace the panini tops and grill gently under a low heat, on both sides, until toasted.