Oriental beef salad

Name: Oriental beef salad | Asda Good Living
Total time: 15 min
Yield: 4
Cuisine: Chinese
Ingredients: 2 tbsp Thai Fish Sauce (nam pla); 2 tsp caster sugar; 1 lime, zest and juice of; 2 tbsp light soy sauce; 1 red chilli, de-seeded and chopped; 350g pack beansprouts; 2 medium carrots, peeled and cut into matchsticks; 1 sweet pointed red pepper, de-seeded and sliced; 4 spring onions, trimmed and sliced; 6 radishes, trimmed and sliced; 25g roasted salted peanuts, roughly chopped; 2 x 120g packs Asda Extra Special Roasted British Topside of Beef (or 250g roast beef from the deli counter); Fresh coriander, to serve

An amazing salad full of different textures and with a dressing that's zesty, fragrant, spicy and salty

By Asda Good Living,21st September 2015

(2 votes)

Cook: 15 Mins

Serves: 4

Price: £2.17 per serving

Nutritional Information

Each 265g serving contains

Energy
938kj
224kcal

11%

Fat
6.8g

Med
10%

Saturates
1.9g

Med
10%

Sugars
11.0g

Med
12%

Salt
2.90g

High
48%

of your reference intake.
Typical energy values per 100g:
354kj/85kcal

Ingredients

2 tbsp Thai Fish Sauce (nam pla)

2 tsp caster sugar

1 lime, zest and juice of

2 tbsp light soy sauce

1 red chilli, de-seeded and chopped

350g pack beansprouts

2 medium carrots, peeled and cut into matchsticks

1 sweet pointed red pepper, de-seeded and sliced

4 spring onions, trimmed and sliced

6 radishes, trimmed and sliced

25g roasted salted peanuts, roughly chopped

2 x 120g packs Asda Extra Special Roasted British Topside of Beef (or 250g roast beef from the deli counter)

Fresh coriander, to serve

Method

Whisk together the Thai fish sauce, caster sugar, lime zest and juice and soy sauce. Stir in the chilli and pour into a small serving dish.

Combine the beansprouts, carrots, red pepper, spring onions, radishes and peanuts. Cut the beef into short strips and toss with the salad.

Garnish with fresh coriander leaves and serve with the dressing.