Mini chilli beef & bean pies

Name: Mini chilli beef & bean pies | Asda Good Living
Total time: 1 h 20 min
Yield: 16
Ingredients: 1 small onion, chopped; 1 tbsp sunflower oil; 500g pack Asda Lean Beef Steak Mince; 1 level tbsp chilli powder; 2 level tsp plain flour; 400g can Asda Chopped Tomatoes with Chilli; 2 tbsp tomato purée; 1 level tsp sugar; 400g can red kidney beans, drained and rinsed.; Flour, for rolling out; 750g Asda Chosen by you Ready to Roll Shortcrust Pastry; 1 medium egg, beaten

If you've got any leftovers, these pies taste great cold.

By Asda Good Living,21st September 2015

(3 votes)

Cook: 1 Hour 20 Mins

Serves: 16

Price: 40p per serving

Nutritional Information

Each 127g serving contains

Energy
1469kj
351kcal

17%

Fat
19g

Med
27%

Saturates
6.2g

Med
31%

Sugars
2.7g

Low
3%

Salt
0.74g

Med
12%

of your reference intake.
Typical energy values per 100g:
1157kj/277kcal

Ingredients

1 small onion, chopped

1 tbsp sunflower oil

500g pack Asda Lean Beef Steak Mince

1 level tbsp chilli powder

2 level tsp plain flour

400g can Asda Chopped Tomatoes with Chilli

2 tbsp tomato purée

1 level tsp sugar

400g can red kidney beans, drained and rinsed.

Flour, for rolling out

750g Asda Chosen by you Ready to Roll Shortcrust Pastry

1 medium egg, beaten

Method

Gently fry the onion in the oil until soft. Add the mince and cook, stirring, until it changes colour. Stir in the chilli powder and flour.

Add the tomatoes, purée, sugar and beans. Partially cover, then simmer for 30 minutes, stirring occasionally.

Pre-heat the oven to 200C/180C Fan/Gas 6. Dust a surface with flour. Roll out the pastry and cut out 16 x 12cm rounds and 16 smaller ones for the lids. Line 2 muffin trays with the larger rounds, with the pastry overhanging.

Divide the chilli. Dampen the pastry edges with the egg. Place the lids on top and press with your fingers to seal. Make a hole in the lids, brush with egg and bake for 20-25 minutes.