RecipesFish in tomato sauce
Conjure up Mediterranean holidays with this delicious fishy dish that everyone will love.
Conjure up Mediterranean holidays with this delicious fishy dish that everyone will love.
By Asda Good Living,21st September 2015
Cook: 50 Mins
Serves: 4
Price: 95p per serving
Nutritional Information
Each 431g serving contains
of your reference intake.
Typical energy values per 100g:
448kj/107kcal
Ingredients
500g pack Asda Frozen White Fish Fillets
1 onion, chopped
400g can Asda Chopped Tomatoes with Chillies and Pepper
300g Asda Easy Cook Long Grain Rice
Method
1Pre-heat the oven to 190C/170C Fan/Gas 5. Lightly grease a large ovenproof dish and add the fish, skin-side down. Drizzle over 2 tbsp water, season and cover. Bake for 35 minutes.
2Meanwhile, heat the oil and cook the onion until soft. Add the tomatoes and simmer, uncovered, until most of the liquid has evaporated. Season well.
3Spread the sauce over the fish. Return to the oven and cook, uncovered, for a further 10 minutes or until the fish flakes easily.
4Cook the rice according to pack instructions and serve with the fish.