RecipesBraised peas & lettuce with chicken
A one-pot meal that’s so simple to make and saves on the washing up!
A one-pot meal that’s so simple to make and saves on the washing up!
By Asda Good Living,21st September 2015

Cook: 25 Mins

Serves: 4

Price: £1.34 per serving
Nutritional Information
Each 295g serving contains
of your reference intake.
Typical energy values per 100g:
715kj/171kcal
Ingredients
605g pack Asda Chicken Thigh Fillets
1 tbsp olive oil
4 Asda Extra Lean Unsmoked Bacon Rashers
4 spring onions, trimmed and sliced
25g butter
1 tsp cornflour
1 little gem lettuce, shredded
250g frozen peas
400g can Asda Green Lentils, drained and rinsed
Method
1Cut each chicken fillet into 3 or 4 pieces. Heat the oil in a pan, add the chicken and cook until golden on all sides.
2While the chicken is cooking, cook the bacon and onions in the butter in a pan over a low heat for 5 minutes.
3Mix the cornflour with 4 tablespoons water and stir into the pan. Add the lettuce and peas and season with black pepper. Add the lentils and heat until simmering. Put the chicken on top.
4Cover and simmer for 10 minutes.