Tofu soaks up the caramelised, sweet chilli flavours from chargrilling, while oven-roasting the broccoli with soy adds an extra hit of umami
Read MoreSoy sauce gives this Eastern-style veggie dish a 'meaty' flavour
Read MoreFlaky white fillets in a delicately savoury Japanese-style glaze
Read MoreUsing ready-prepped miso soup paste lets you whip up this zingy, Japanese-inspired supper dish in a flash
Read MoreTangy Asian flavours of soy, garlic and ginger add a tasty boost to this fabulous fish dish
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