Tuna pâté

Name: Tuna pâté | Asda Good Living
Total time: 8 min
Yield: 4
Cuisine: French
Ingredients: 160g can tuna chunks in brine; 150g Chosen by you Original Soft Cheese (full fat); 1 tsp lemon zest, finely grated, plus extra to garnish; 1 tbsp lemon juice; 1/4 tsp Tabasco; 1 tbsp chopped dill, plus extra to garnish; 1 baguette, thinly sliced and toasted; Freshly ground black pepper

This quick and easy recipe is creamy and savoury, with a lemon and herb zing. Great to whip up as a fast snack

By Asda Good Living,21st September 2015

(69 votes)

Cook: 8 Mins

Serves: 4

Price: 59p per serving

Nutritional Information

Each 71g serving contains

Energy
812kj
194kcal

10%

Fat
17.8g

Med
25%

Saturates
11.4g

Med
57%

Sugars
0.1g

Low
<1%

Salt
0.50g

Med
8%

of your reference intake.
Typical energy values per 100g:
1143kj/273kcal

Ingredients

160g can tuna chunks in brine

150g Chosen by you Original Soft Cheese (full fat)

1 tsp lemon zest, finely grated, plus extra to garnish

1 tbsp lemon juice

1/4 tsp Tabasco

1 tbsp chopped dill, plus extra to garnish

1 baguette, thinly sliced and toasted

Freshly ground black pepper

Method

Drain the tuna chunks and whizz in a processor (or use a hand-held blender) with the cheese, lemon zest, lemon juice and Tabasco until smooth and spreadable.

Season and stir in the dill.

Spread the tuna pâté onto the toasted baguette slices. Serve sprinkled with freshly ground black pepper, and garnished with more sprigs of dill and grated lemon zest.