Recipes
Recipes

Tomato & tuna pasta

A healthy and filling family meal that's ready in a flash

A healthy and filling family meal that's ready in a flash

Cooking Time

Cook: 22 Mins

Cooking Time

Serves: 4

Cooking Time

Price: 79p per serving

Nutritional Information

Each 534g serving contains

Energy
1452kj
347kcal
17%
Fat
2.7g
Low
4%
Saturates
0.5g
Low
3%
Sugars
5.9g
Med
7%
Salt
0.53g
Med
9%
1
of your 5-a-day
of your reference intake.
Typical energy values per 100g:
272kj/65kcal

Ingredients

390g carton chopped tomatoes with garlic

390g carton chopped tomatoes with herbs

300g penne

160g can tuna chunks in brine

8 olives

1 tbsp capers

Parmesan, to serve

Method

1
Simmer the chopped tomatoes with garlic and chopped tomatoes with herbs together for 15 minutes, stirring occasionally, until reduced.
2
Cook and drain the penne according to packet instructions and toss with the sauce.
3
Add a drained and flaked can of tuna chunks in brine, the olives and capers. Heat through and serve with grated Parmesan.