Strawberry ice lollies

Name: Strawberry ice lollies | Asda Good Living
Total time: 5 h 5 min
Yield: 8
Cuisine: Australian
Ingredients: 600g strawberries; 2 x 125g pots Asda Totally Low Fat Strawberry Yogurt; 2 level tbsp icing sugar; 2 tbsp apple juice; 6-8 lolly moulds (or use other small containers that are freezer safe)

Try using other fruit yogurts, such as raspberry or cherry, to vary the flavours

By Asda Good Living,21st September 2015

(2 votes)

Cook: 5 Hours 5 Mins

Serves: 8

Price: 60p per serving

Nutritional Information

Each 115ml serving contains

Energy
289kj
69kcal

Fat
0.5g

Low
1%

Saturates
0.3g

Low
1%

Sugars
13g

High
14%

Salt
0.03g

Low
0%

of your reference intake.
Typical energy values per 100g:
251kj/60kcal

Ingredients

600g strawberries

2 x 125g pots Asda Totally Low Fat Strawberry Yogurt

2 level tbsp icing sugar

2 tbsp apple juice

6-8 lolly moulds (or use other small containers that are freezer safe)

Method

Cut the strawberries into quarters. Put the yogurt, icing sugar and apple juice in a processor, then add the strawberries. Whizz to a smooth purée (or use a hand blender if you prefer).

Pour into the lolly moulds. Put the lids and sticks in place and freeze. If using other containers, cover loosely with cling film and freeze until half-frozen.

Insert the lolly sticks, then freeze again until solid.

To serve, dip the moulds in hot water for a few seconds, ensuring the water doesn’t go in the lollies, then turn out.