Recipes
Prawn cocktail skewers with a spicy mayonnaise dip
Hassle-free herby seafood kebabs served with a tomato mayo for a delicious kick of heat
Hassle-free herby seafood kebabs served with a tomato mayo for a delicious kick of heat
(9 votes)
Cook: 10 Mins
Serves: 4
Price: £1.03 per serving
Nutritional Information
Each 74g serving contains
Energy
207kj
50kcal
207kj
50kcal
3%
Fat
2.3g
2.3g
Low
3%
3%
Saturates
0.2g
0.2g
Low
1%
1%
Sugars
2.1g
2.1g
Low
2%
2%
Salt
0.74g
0.74g
Med
12%
12%
of your reference intake.
Typical energy values per 100g:
280kj/67kcal
Typical energy values per 100g:
280kj/67kcal
Ingredients
Zest and juice ½ lemon, plus extra zest to serve
1tbsp chopped parsley
150g Extra Special Jumbo King Prawns
100g cherry tomatoes
2tbsp light mayonnaise
1tbsp tomato ketchup
A few dashes Tabasco
Method
1
In a bowl, stir together the lemon zest and juice and the parsley. Add the prawns and toss to coat. Thread the prawns onto thin bamboo skewers, alternating with the cherry tomatoes.
2
For the dip, stir together the mayonnaise, ketchup and Tabasco, then season with ground black pepper
3
Put the dip in a ramekin, dish or a small lidded container if packing, and serve with the skewers sprinkled with extra zest.