RecipesPork with Cajun-style rice
The rice in this dish absorbs all the wonderful peppery flavour of the Cajun spices.
The rice in this dish absorbs all the wonderful peppery flavour of the Cajun spices.
By Asda Good Living,21st September 2015

Cook: 30 Mins

Serves: 4

Price: £1.65 per serving
Nutritional Information
Each 373g serving contains
of your reference intake.
Typical energy values per 100g:
530kj/127kcal
Ingredients
1 medium onion, chopped
2 tbsp sunflower oil
2 sticks celery, sliced
2 Asda Smart Price Peppers (red, green or yellow), de-seeded and sliced
225g Asda Easy Cook Long Grain Rice
1 pack Schwartz Flavourful Chicken Cajun Seasoning
600g Asda Thin Cut Loin Pork Steaks
Method
1Cook the onion in the oil until soft. Add the celery and peppers and cook for another 3 minutes. Remove the vegetables with a slotted spoon, leaving the oil in the pan, and set aside.
2Add the rice and Cajun seasoning to the pan with 500ml cold water. Bring to the boil then cover and simmer for 12 minutes or until the rice is tender and all of the water has been absorbed.
3Add the vegetable mixture to the cooked rice and heat through. Meanwhile grill or griddle the pork steaks for 8 minutes on each side. Serve with the Cajun rice.