Pesto crushed chicken

Name: Pesto crushed chicken | Asda Good Living
Total time: 20 min
Yield: 4
Cuisine: Italian
Ingredients: 613g pack Asda Butcher's Selection Chicken Breast Fillets; 130g pot Asda Basil Pesto (chilled), or use pesto from a jar; 75g fresh breadcrumbs; 500g pack Asda Mediterranean Vegetables with Cherry Tomatoes (frozen), cooked as packed instructions, and new potatoes with parsley, to serve

Cutting the chicken breasts through the middle means they'll cook faster.

By Asda Good Living,21st September 2015

(25 votes)

Cook: 20 Mins

Serves: 4

Price: £1.90 per serving

Nutritional Information

Each 205g serving contains

Energy
1671kj
399kcal

20%

Fat
12.6g

Med
18%

Saturates
1.9g

Med
10%

Sugars
1.2g

Low
1%

Salt
1.1g

Med
18%

of your reference intake.
Typical energy values per 100g:
815kj/195kcal

Ingredients

613g pack Asda Butcher's Selection Chicken Breast Fillets

130g pot Asda Basil Pesto (chilled), or use pesto from a jar

75g fresh breadcrumbs

500g pack Asda Mediterranean Vegetables with Cherry Tomatoes (frozen), cooked as packed instructions, and new potatoes with parsley, to serve

Method

Pre-heat the oven to 190C/170C Fan/Gas 5. Line a baking tray with baking paper. Using a sharp knife, cut each chicken breast in half through the middle to make 2 thinner pieces. Put on the baking tray.

Spread the pesto thickly on the chicken fillets and sprinkle over the breadcrumbs, pressing down lightly.

Bake for 15 minutes or until the meat is cooked through, so the juices run clear.

Serve the chicken with the Mediterranean vegetables and new potatoes.