Pan-fried chorizo, chestnuts & mushrooms

Name: Pan-fried chorizo, chestnuts & mushrooms | Asda Good Living
Total time: 20 min
Yield: 6
Cuisine: American
Ingredients: 1 tsp olive oil; 130g pack diced chorizo; 150g pack baby button mushrooms, sliced; 200g pack Merchant Gourmet Whole Chestnuts, chopped; 6 tsp balsamic vinegar; 200g baby spinach leaves; 3 tbsp chopped parsley

This speedy side goes particularly well with pork or beef.

By Asda Good Living,21st September 2015

(3 votes)

Cook: 20 Mins

Serves: 6

Price: £1.20 per serving

Nutritional Information

Each 106g serving contains

Energy
686kj
164kcal

Fat
8.6g

Med
12%

Saturates
2.9g

Med
15%

Sugars
6.7g

Med
7%

Salt
0.74g

Med
12%

of your reference intake.
Typical energy values per 100g:
647kj/155kcal

Ingredients

1 tsp olive oil

130g pack diced chorizo

150g pack baby button mushrooms, sliced

200g pack Merchant Gourmet Whole Chestnuts, chopped

6 tsp balsamic vinegar

200g baby spinach leaves

3 tbsp chopped parsley

Method

Heat the oil in a pan and add the chorizo. Fry for 2 minutes.

Add the mushrooms and cook for 3 minutes, stirring.

Add the chestnuts and vinegar. Cook for a further 5 minutes. Stir in the spinach leaves until just wilted. Stir in the parsley and serve.