Noodle pots

Name: Noodle pots | Asda Good Living
Total time: 8 min
Yield: 4
Cuisine: American
Ingredients: 12 tbsp Nando's Medium Peri-Peri Sauce; 2 x 325g packs Asda Rice Noodles; 155g pack mangetout; 1 red pepper, de-seeded and sliced; 1 yellow pepper, de-seeded and sliced; 2 x 180g packs Chosen by you Ready to Eat Chicken Breast Slices; 3 spring onions, sliced; 1 carrot, peeled and cut into matchsticks; 1/2 x 200g bag baby spinach; 900ml chicken stock, made with 1 stock cube; Coriander leaves, to serve

A homemade version of the classic recipe, this healthy meal is ready in less than 10 minutes.

By Asda Good Living,21st September 2015

(23 votes)

Cook: 8 Mins

Serves: 4

Price: £2.83 per serving

Nutritional Information

Each 596g serving contains

Energy
1591kj
381kcal

19%

Fat
6.0g

Med
9%

Saturates
1.2g

Low
6%

Sugars
10.7g

Med
12%

Salt
1.19g

Med
20%

of your 5-a-day

of your reference intake.
Typical energy values per 100g:
267kj/64kcal

Ingredients

12 tbsp Nando's Medium Peri-Peri Sauce

2 x 325g packs Asda Rice Noodles

155g pack mangetout

1 red pepper, de-seeded and sliced

1 yellow pepper, de-seeded and sliced

2 x 180g packs Chosen by you Ready to Eat Chicken Breast Slices

3 spring onions, sliced

1 carrot, peeled and cut into matchsticks

1/2 x 200g bag baby spinach

900ml chicken stock, made with 1 stock cube

Coriander leaves, to serve

Method

Layer all the ingredients (except the stock and coriander leaves) in 4 George Home 1L clip lid jars. Store in the fridge.

When ready to serve, pour over the hot stock and close the lids. Leave for 3 minutes, then open, top with coriander leaves and serve.