RecipesJuicy fruit salad
Fruit salad is delicious for dessert or breakfast. Serve with a dollop of low-fat natural or Greek yogurt.
Fruit salad is delicious for dessert or breakfast. Serve with a dollop of low-fat natural or Greek yogurt.
By Asda Good Living,21st September 2015
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Cook: 20 Mins
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Serves: 4
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Price: 40p per serving
Nutritional Information
Each 165g serving contains
of your reference intake.
Typical energy values per 100g:
272kj/65kcal
Ingredients
1 apple
100ml orange juice
4 dried apricots
2 clementines or satsumas
100g grapes (black or red)
1 banana
1 kiwi fruit
Method
1Grate the apple right to the core on to the chopping board using the coarse side of the grater. Throw away the core. Put the grated apple into the serving bowl.
2Measure out the orange juice into a jug and pour it over the grated apple.
3Cut each apricot into 4 pieces with the scissors. Put them into the bowl.
4Peel the clementines or satsumas and break them into segments.
5Wash the grapes and remove any stalks.
6Peel and slice the banana.
7Cut the kiwi fruit in half and scoop out the flesh with a teaspoon. Cut into small pieces.
8Add the fruit to the bowl as you go. Stir it all together gently and it's ready to serve.