Grilled mackerel with beetroot relish

Name: Grilled mackerel with beetroot relish | Asda Good Living
Total time: 20 min
Yield: 4
Cuisine: British
Ingredients: 2 tbsp sour cream; 1 tbsp lemon juice; 1 tbsp Chosen by you Horseradish Sauce; 1 tbsp chopped chives; 300g pack Asda Long Life Cooked Beetroot, drained and diced; 400g pack Chosen by you Cook From Frozen Mackerel Fillets; Sunflower oil, for brushing

Grilled mackerel has a rich, earthy flavour which the tangy beetroot relish complements beautifully

By Asda Good Living,29th April 2016

(9 votes)

Cook: 20 Mins

Serves: 4

Price: £1.12 per serving

Nutritional Information

Each 188g serving contains

Energy
1226kj
293kcal

15%

Fat
18.8g

Med
27%

Saturates
4.5g

Med
23%

Sugars
7.1g

Low
8%

Salt
0.38g

Low
6%

of your reference intake.
Typical energy values per 100g:
652kj/156kcal

Ingredients

2 tbsp sour cream

1 tbsp lemon juice

1 tbsp Chosen by you Horseradish Sauce

1 tbsp chopped chives

300g pack Asda Long Life Cooked Beetroot, drained and diced

400g pack Chosen by you Cook From Frozen Mackerel Fillets

Sunflower oil, for brushing

Method

To make the relish, mix the sour cream with the lemon juice, horseradish sauce and chopped chives, plus seasoning.

Stir in the diced beetroot.

Pre-heat the grill to medium. Brush the frozen mackerel fllets lightly with oil on both sides.

Grill for 6 minutes on each side. Serve with the beetroot relish.