Recipes
Recipes

Crushed meringue with pears

For a low-fat version, replace the yogurt with Asda Fat Free Greek Style Yogurt.

For a low-fat version, replace the yogurt with Asda Fat Free Greek Style Yogurt.

Cooking Time

Cook: 5 Mins

Cooking Time

Serves: 6

Cooking Time

Price: 45p per serving

Nutritional Information

Each 142g serving contains

Energy
896kj
214kcal
11%
Fat
9.7g
Med
14%
Saturates
6.3g
Med
32%
Sugars
26g
High
28%
Salt
0.18g
Low
3%
of your reference intake.
Typical energy values per 100g:
631kj/151kcal

Ingredients

6 Asda Meringue Nests, broken into pieces

411g can Asda Pear Halves in Syrup

500g pot Asda Greek Style Yogurt

Few drops of Asda Extra Special Vanilla Extract

2 tsp clear honey

25g dark chocolate, grated

Method

1
Put the meringue in the bottom of 6 glasses or cups.
2
Drain the pear halves and cut into bite-sized chunks. Mix together the yogurt, vanilla and honey. Stir through the pears and then dollop onto the crushed meringue.
3
Sprinkle the grated chocolate on top and serve.