This is a great choice for Sunday lunch if you’ve got a busy day planned.
Cook: 6 Hours 20 Mins
Serves: 6
Price: £1.78 per serving
1.2kg Asda Butcher’s Selection Brisket of Beef Joint
200g carrots, thickly sliced
175g swede, (peeled weight), cut into chunks
1 large onion, cut into wedges
2 medium baking potatoes, peeled and cut into chunks
600ml hot beef stock, made with 1 reduced-salt stock cube
250ml red wine, (or extra stock)
2 tbsp tomato purée
2 level tsp mixed dried herbs
1 tbsp gravy granules
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