Sweet plums taste just as delicious with savoury dishes as they do as dessert, whether they’re roasted, baked, or used as a marinade.
Read MorePeppery rocket, orange and mustard add zing to this dish of ripe fruit and creamy cheese
Read MoreThis easy recipe for plum jam makes three jars of sweet, tart and perfectly set jam that’s great to give as a present
Read MoreServe this old favourite with hot custard, thick cream or vanilla ice cream
Read MoreUsing prosecco in the subtly spiced syrup adds a glamorous touch to our twist on Eton Mess
Read MoreKids will enjoy making this crumbly, nutty treat - a great way to use up any overripe plums left in the bowl
Read MoreA twist on the classic crumble with sweet, soft and juicy summer fruits. It's easy to make for stress-free entertaining
Read More