onion-recipes

Turkey satay stir-fry

Our satay sauce is made with peanut butter – it's also great with pork, beef, chicken or prawns.

Give traditional French onion soup a twist with English cider and English Cheddar cheese.

To get the best colour and flavour make sure you cook the onions slowly for the full time, stirring often

A healthier alternative to steak and chips.

No need to peel and chop – use handy frozen veg.

Slow cooking releases the natural sugars of the onions to give a fabulously rich flavour.

Individual succulent beef pies for a warming treat.