moussaka

Summer on a plate: 3 dishes that remind chefs of their summer holidays

Chefs with a taste for travel take a look back at the holiday-inspired dishes they most like to serve at this time of year...

A veggie take on the classic Greek dish – it’s just as good as the meat version…

An ultimate cheat's version of a classic! Cross-slit the aubergines to speed up cooking, making it easier to scoop out.