midweek

5 Seasonal dishes to try this spring

5 Seasonal dishes to try this spring

Leap into spring with these colourful dishes that make the most of the season’s produce superstars.

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Make these weeknight dinners in a flash from the freezer

Make these weeknight dinners in a flash from the freezer

Cut down on prep and ramp up the flavour using frozen veg, herbs and spices

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Up your 5-a-day with these weeknight winners

Up your 5-a-day with these weeknight winners

These delicious dinner ideas are all loaded with fresh produce

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Quick meals you can make in 20 minutes

Quick meals you can make in 20 minutes

Simon Rimmer's ultimate egg recipes

Simon Rimmer's ultimate egg recipes

From shakshuka to bobotie and beyond...

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Thai-inspired salad with chicken

Thai-inspired salad with chicken

Cooking Time25 Mins
ServesSERVES 4

Ready-spiced chicken sits on top of a crunchy salad with a punchy peanut dressing

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Veggie sausage and kale pasta

Veggie sausage and kale pasta

Cooking Time25 Mins
ServesSERVES 4

These bangers have a great taste and texture that’ll keep meat lovers happy. Or use Asda Chicken Style Pieces as an alternative

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Salmon chimichurri with cumin-roasted sweet potatoes

Salmon chimichurri with cumin-roasted sweet potatoes

Cooking Time50 Mins
ServesSERVES 4

For a quality crowd-pleaser any day of the week, try this spicy South American-style traybake

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Dairy-free turmeric chicken curry

Dairy-free turmeric chicken curry

Cooking Time20 Mins
ServesSERVES 6

A classic mild curry with plenty of warming spices, plus the rich creamy flavour of coconut milk

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Spicy sausage rigatoni

Spicy sausage rigatoni

Cooking Time30 Mins
ServesSERVES 4

Turn leftover chipolatas into a fantastic pasta dish with peppers and a kick of chilli

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Speedy spring chicken curry

Speedy spring chicken curry

Cooking Time45 Mins
ServesSERVES 6

Packed with juicy, fresh flavours – and much quicker than waiting for a takeaway delivery!

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Garlic king prawn linguine

Garlic king prawn linguine

Cooking Time25 Mins
ServesSERVES 4

Succulent seafood, chilli and garlic pack a punch in this classic pasta dish

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