Take your Christmas cake to the next level by loading it with apricot and almonds which give both a stunning colour and crunch.
Read MoreThis festive Ramadan and Eid season, we have partnered with MasterChef Winner, Restaurateur and Cookery Author, Shelina Permalloo.
Read MoreWhat could be more Mediterranean than oranges and almonds? A real sunshine recipe to cheer up a grey day
Read MoreOrange purée and ground almonds give this bake a lovely moist texture
Read MoreA rich and decadent dessert that can be made the day before Valentine's Day, giving you more time to enjoy yourself
Read MoreEnjoy this as a cake with coffee or tea, or as a dessert with cream
Read MoreGolden pastry encases juicy raspberries and fluffy almond frangipane, complemented by scoops of tangy, refreshing frozen yogurt
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