RecipesWhite Chocolate Rocky Road
The no-bake treat will take you right back to every childhood celebration!
The no-bake treat will take you right back to every childhood celebration!
By Asda Good Living,6th May 2020
![Cooking Time](/_next/static/fonts/recipe-cooking-time_73923bcfbbe7c1a918c176e35375393f.svg)
Cook: 20 Mins
![Cooking Time](/_next/static/fonts/recipe-serves_1f51006ffa4db95221a5126cef2a77a7.svg)
Serves: 30
![Cooking Time](/_next/static/fonts/recipe-price-per-serving_27e512f22c31f1d512f358fc269f0553.svg)
Price: 19p per serving
Nutritional Information
Each 51g serving contains
of your reference intake.
Typical energy values per 100g:
2012kj/481kcal
Ingredients
600g white chocolate
30g unsalted butter, plus extra for greasing
50g pistachios, roughly chopped
125g pack Fox’s Party Rings, bashed into pieces
100g Asda Pink & White Mini Mallows
110g pack Fox's Party Rings Minis, to decorate
Method
1Grease and line a 20cm x 20cm square baking tray.
2Melt the white chocolate in a glass bowl over a pan of simmering water, then add the butter and stir until smooth. Reserve ⅓ of the mixture.
3Carefully take the bowl off the pan and set aside to cool for 10 mins.
4Stir the cooled chocolate mixture to loosen; mix in the pistachios, biscuit pieces and mini mallows.
5Tip the mixture into the tin and smooth down the top. Pour over the reserved chocolate mixture. Arrange the Party Ring Minis on the topping to decorate, gently pressing them down.
6Chill the rocky road in the fridge for at least 2 hrs or preferably overnight, until set. Then cut into 30 pieces to serve.