Recipes
The classic lasagne
Whipping up a lasagne can take time and effort, but our cheats’ version is made with less than 10 ingredients.
Whipping up a lasagne can take time and effort, but our cheats’ version is made with less than 10 ingredients.
Cook: 1 Hour
Serves: 4
Price: £1.33 per serving
Nutritional Information
Each 431 serving contains
Energy
8784kj
487kcal
8784kj
487kcal
24%
Fat
18.1g
18.1g
Med
26%
26%
Saturates
6.9g
6.9g
High
35%
35%
Sugars
11.2g
11.2g
Low
12%
12%
Salt
1.72g
1.72g
Med
29%
29%
1
of your 5-a-dayof your reference intake.
Typical energy values per 100g:
2038kj/487kcal
Typical energy values per 100g:
2038kj/487kcal
Ingredients
480g jar Asda White Lasagne Sauce
50g Asda Grated Parmesan
12 lasagne sheets
550g pack Asda Bolognese Beef Mince
1 large carrot, grated
2 cloves garlic, finely chopped
1tbsp tomato purée
Mozzarella (optional)
400g tin chopped tomatoes with herbs
Method
1
Preheat the oven to 180°C/160°C fan/gas 4. Cook the beef mince according to pack instructions until thickened, then stir in the carrot, garlic, tomatoes and tomato purée. Bring to the boil, then reduce the heat and simmer for 8-10 mins, until the carrots are tender.
2
In a 20x25cm baking dish, spoon ¼ of the beef mince on the bottom, before spooning over some of the white sauce and finishing with a sprinkle of parmesan. Layer over 3 lasagne sheets, then repeat the layers 3 more times, finishing with a spoonful of white sauce, parmesan and torn mozzarella, if using mozzarella.
3
Bake for 40-45 mins until golden and bubbling. Allow to stand for 10 mins before slicing to serve.