RecipesSpiced salmon skewers
Mild curry flavouring works well with the richness of the fish
Mild curry flavouring works well with the richness of the fish
By Asda Good Living,20th April 2016

Cook: 17 Mins

Serves: 8

Price: 73p per serving
Nutritional Information
Each 86g serving contains
of your reference intake.
Typical energy values per 100g:
730kj/174kcal
Ingredients
3tbsp natural yogurt
1 clove garlic, crushed
1tsp clear honey
1⁄2 red chilli, chopped
Juice 1⁄2 lemon
2tsp vegetable oil
1tsp mild curry powder
4 salmon fillets, skinned and cut into 2cm cubes
Chopped coriander, to serve
Method
1For the marinade, mix the yogurt, garlic, honey, chilli, lemon juice, oil and curry powder in a bowl.
2Coat the salmon in the marinade, thread onto 8 skewers and chill in the fridge for at least 30 mins.
3Preheat the grill or BBQ to medium. Put the salmon on a baking tray and grill for 3-4 mins on each side until just cooked. Serve with coriander.