Smoked mackerel open sandwiches

Name: Smoked mackerel open sandwiches | Asda Good Living
Total time: 10 min
Yield: 4
Cuisine: European
Ingredients: 150g Asda Fat Free Quark; 4 tsp Horseradish Sauce; 4 slices Asda Extra Special Wholemeal & Rye Sourdough, halved; 6 Baby Beetroots in Vinegar, sliced; 10 Small Radishes, sliced; Asda Peppery Kiln Roasted Mackerel Fillets; 1 pack Asda Watercress; 2 Lemons, 1 zested & 1 cut into wedges to serve (optional)

Make your lunchtimes exciting again with this twist on the classic sandwich!

By Asda Good Living,15th December 2023

Cook: 10 Mins

Serves: 4

Price: £1.66 per serving

Nutritional Information

Each 238g serving contains

Energy
3484kj
350kcal

18%

Fat
15.5g

Med
22%

Saturates
3.8g

Med
19%

Sugars
6.9g

Low
8%

Salt
2g

High
33%

of your 5-a-day

of your reference intake.
Typical energy values per 100g:
1464kj/350kcal

Ingredients

150g Asda Fat Free Quark

4 tsp Horseradish Sauce

4 slices Asda Extra Special Wholemeal & Rye Sourdough, halved

6 Baby Beetroots in Vinegar, sliced

10 Small Radishes, sliced

Asda Peppery Kiln Roasted Mackerel Fillets

1 pack Asda Watercress

2 Lemons, 1 zested & 1 cut into wedges to serve (optional)

Method

In a bowl, mix together the quark and horseradish and set aside.

Toast the sourdough and allow to cool a little before evenly spreading with the horseradish cream.

Top with beetroot, radish and watercress then flake over the mackerel.

Finish with lemon zest and serve 2 half slices per person with extra watercress salad and lemon wedges, if you like.