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    Bangin’ root veg stew

    Ready-chopped veg is a great timesaver – just pour them in!

    Ready-chopped veg is a great timesaver – just pour them in!

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    (71 votes)
    Cooking Time

    Cook: 8 Hours 10 Mins

    Cooking Time

    Serves: 6

    Cooking Time

    Price: £1.29 per serving

    Nutritional Information

    Each 435g serving contains

    Energy
    1018kj
    244kcal
    12%
    Fat
    8.7g
    Med
    12%
    Saturates
    2.6g
    Med
    13%
    Sugars
    9.6g
    Med
    11%
    Salt
    1.31g
    Med
    22%
    2
    of your 5-a-day
    of your reference intake.
    Typical energy values per 100g:
    234kj/56kcal

    Ingredients

    8 Butcher’s Selection Cumberland Sausages

    1 tbsp sunflower oil

    1 x 1kg Grower’s Selection Root Vegetable Stew Pack

    1 level tsp smoked paprika

    1 level tsp mixed dried herbs

    400ml hot chicken or veg stock, made with 1 cube

    390g carton Asda Italian Thick Cut Chopped Tomatoes

    150g whole cherry tomatoes

    1 tsp Worcestershire sauce

    Handful chopped kale (optional)

    Method

    1
    Preheat the slow cooker to low if the manufacturer recommends it. Heat the oil in a frying pan and brown the sausages on the outside. Transfer to the slow cooker.
    2
    Add the stew pack, paprika, herbs and stock to the slow cooker.
    3
    Add the cherry tomatoes, chopped tomatoes and Worcestershire sauce. Cook, covered, for 6-8 hrs. If you’re using kale, add it 10 mins before serving.
    4
    Serve with Grower’s Selection Smoky Mash (optional).

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