Recipes
Recipes

Piri piri sweet potato, sausage and sweetcorn bake

One-tray bakes are always a hit with the family – and so easy to prep in just minutes

One-tray bakes are always a hit with the family – and so easy to prep in just minutes

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(60 votes)
Cooking Time

Cook: 50 Mins

Cooking Time

Serves: 4

Cooking Time

Price: £1.04 per serving

Nutritional Information

Each 325g serving contains

Energy
1495kj
358kcal
18%
Fat
7.5g
Med
11%
Saturates
2.9g
Med
15%
Sugars
14.0g
High
16%
Salt
2.67g
High
45%
of your reference intake.
Typical energy values per 100g:
460kj/110kcal

Ingredients

1tbsp rapeseed oil

2 red onions, peeled and quartered

2 sweet potatoes, cut into wedges

4 sweetcorn cobettes

1tbsp Asda Piri Piri Seasoning

400g pack Butcher’s Selection 8 Reduced Fat British Pork Sausages

½ x 25g pack coriander, roughly chopped

1 red chilli, deseeded and chopped (optional)

Method

1
Preheat the oven to 200C/180C Fan/Gas 6.
2
On a large baking tray, toss together the oil, onions, sweet potatoes, cobettes, piri piri seasoning and sausages. Bake for 45 mins until the sweet potatoes are tender and the sausages are cooked through.
3
Top with the coriander and the chilli, if using.